


Lunch Special - Monday to Saturday
served from 12pm
2 Course £11
3 Course £14
soup of the day served w/ crusty bread
roast mushroom w/ spinach & goast cheese
summer salad of feta, olive, cucumber & radish
w/ a herb oil dressing
homemade chicken liver pâté & red onion jam w/ toast
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grilled pear, blue cheese & walnut salad w/ vinaigrette dressing
butternut squash risotto w/ blue cheese & rocket garnish
fillet of trout w/ hand-cut chips, herb salad & salsa verde
fillet of hake w/gremolata sevred w/ new potatoes & fennel salad
roast belly of pork w/ baked apple, sage mash & spinach
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selection of homemade icecreams
mixed berry baked cheesecake w/ a raspberry compote
apple frangipane tart w/ chantilly cream
see also our bar menu for other lunch choices
