Week Commencing Friday 4th July

Lunchtime Special - Monday to Friday 12-3pm

incl. a glass of Chateau de la Tuilerie wine or Selected Soft Drink

1 Course £8.95

2 Course £11.95

3 Course £13.95

Soup of the Day

Pork Liver Paté with Homemade Red Onion Jam

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Warm Salad of Smoked Bacon & Corn-Fed Chicken

Fillet of Mackerel with New Potatoes, English Green Beans & Salsa Verde

 

Homemade Vegetable Lasagne

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Vanilla Creme Brulee

Caralmelised Peach Tart with Toasted Almonds & Homemade Vanilla

Bean Ice Cream

Main Lunch Menu served 12-3pm

Cream of Fennel Soup with a Warm Cottage Sliced Loaf

4.95

 

Gascoyne Place House Salad with Feta Cheese and Basil Pesto

5.25

 

Roast Field Mushrooms topped with Stilton

6.25

 

Smoked Salmon & Cream Cheese Tian with Roast Onion Bread

6.75

 

Warm Crispy Duck Salad with Sweet Chilli Sauce

6.95

 

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Spinach & Tomato Free-Range Egg Omelette with Side Salad

6.95

 

Homemade Tagliatelle with a Mushroom, Pesto & Cream Sauce

7.95

 

Fillet of Hake in Bellringer Beer Batter with Chunky Chips & Tartare Sauce

8.95

 

Sausage of the Day with Mash Potato & Onion Gravy

8.95

 

Corn-Fed Breast of Chicken with an Olive, Tomato & Wild Rocket Salad

12.95

 

Joe Baker Farm Sirloin Steak with Garlic Mash, English Green Beans & a

Black Pepper Sauce

14.95

 

 

 

Side Dishes

Home-Made Chips 2.75 / Roast Garlic New Potatoes 2.75 /

Spring Greens 2.50 / Honey Roast Parsnips 3.00 /

English Green Beans 2.75 / Cauliflower Cheese 3.00 /

Dressed Leaf Salad 2.75 / Bread & Butter 1.50