Lunch Special - Monday to Saturday

served from 12pm

2 Course £11

3 Course £14

soup of the day served w/ crusty bread

roast mushroom w/ spinach & goast cheese

summer salad of feta, olive, cucumber & radish

w/ a herb oil dressing                             

homemade chicken liver pâté & red onion jam w/ toast                           

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grilled pear, blue cheese & walnut salad w/ vinaigrette dressing

butternut squash risotto w/ blue cheese & rocket garnish

fillet of trout w/ hand-cut chips, herb salad & salsa verde

fillet of hake w/gremolata sevred w/ new potatoes & fennel salad

roast belly of pork w/ baked apple, sage mash & spinach

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selection of homemade icecreams                                

mixed berry baked cheesecake w/ a raspberry compote

apple frangipane tart w/ chantilly cream

see also our bar menu for other lunch choices